Meats
THREE WAYS TO RESERVE YOUR MEAT 1. Print order form and mail with deposit check. 2. Print and mail order form, pay deposit online. 3. Stop by and see us in person!
Inside Tip! All our meats are reserved ahead of time, sometimes by months. If your name is on our email list, you'll be notified as soon as we begin taking orders. You can email us at at info@owensfarm.com.
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Lamb order form, pricing, cutting instructions
Pay Lamb Deposit Online
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GRASS-FED LAMB
  • Humanely raised on pasture
  • Grass-fed and grass-finished
  • Free from hormones or antibiotics
  • Available by half or whole
  • Order in spring for fall pick-up
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Now taking orders for Fall lamb

PASTURED TAMWORTH PORK
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  • Tamworth hogs, a heritage breed known for lean, tasty meat. 
  • Raised on grain grown by our neighboring farmers,mixed at the local feedmill. 
  • No antibiotics, hormones, growth stimulants
  • Humanely raised out on pasture
  • Available as custom-cut half, custom-cut whole, or Sampler Packs*
  • **Sampler Pack is the equivilent of a quarter of a pig, cut into the most popular cuts. 30-40 lbs.   
A whole hog comes in about 4 boxes of this size, fitting easiy into a car.
Online pork payments or deposits
Pork prices, how-to-order, etc.
Sorry, Spring pork SOLD OUT..we will take reservations on Fall Pork in April.
Pork Cutting Instructions
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Click to view photo gallery "How We Raise Our Pigs"
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PASTURED CHICKEN
  • Humanely raised outdoors on grass
  • Small batches prevent overcrowding
  • Never fed antibiotics, appetite stimulants, growth enhancers, or animal by-products.
Sold Out Preorders start again in February 2012
Big, white, meaty roasters available June--August Pay Chicken Deposit Online
PDF Chicken Order Form to Print & Mail

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