2013 Lambing Clinic
Saturday, March 9
9:00 a.m. to 4:00 p.m.
Pack years of lambing experience into one day with small ruminant veterinarian Dr. Jackie Rapp, a panel of shepherds, and a barnful of lambs. The morning session will cover Decision-Making at Lambing, Top Ten Tips for saving lambs, and a necropsy to determine “Why Did This Lamb Die?” Then we’ll head to the barn to demonstrate management practices such as ear-tagging, tube feeding, tail docking, nursing difficulties, and other common problems. Even more important, we’ll show you how to recognize the behavior of healthy newborns who need no intervention. We will be in the middle of a 140+ lambing season at the time of the workshop.
Bring a covered dish for our potluck lunch in the nice, warm church.
Limited to 25 participants so everyone gets hands-on practice.
Program fee $45 per person. Teens welcome!
Kids under 12 free, but it might be a cold, boring event for them